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Innovative Anti-Age Cream with Soy Bioferment

Soy Bioferment – Innovative Ingredient in Modern Skincare

Soy bioferment is an example of an advanced approach in skincare, where natural raw materials are enhanced through biotechnological processes. Fermentation increases the bioavailability of active compounds in soy, such as amino acids and isoflavones, making them more easily absorbed by the skin. Additionally, metabolites produced during fermentation support the natural skin microbiome, strengthen its protective barrier, and improve regenerative capacity. This ingredient combines nature and science and meets the needs of mature and demanding skin.

Effect of the Anti-Age Cream

The proposed cream provides multidimensional anti-aging care, focusing on improving skin firmness, elasticity, and hydration. Regular use supports natural renewal processes, smooths skin texture, and strengthens resistance to external factors. The cream also supports the microbiome, leading to better skin condition, comfort, and a healthy appearance.

  • The skin microbiome is a balanced community of microorganisms that protects the skin from pathogens and supports its natural barrier. Maintaining this balance is essential for immunity, hydration, and healthy-looking skin.

Anti-Age Cream Recipe (100 ml)

IngredientConcentrationAmount (ml / 100 ml cream)Function
Easy Cream Base85 %85 mlCream base, carrier for active ingredients
KOPSOYATOL – Soy Bioferment5 %5 mlAnti-age effect, supports the microbiome
Hexapeptide-111 %1 mlSupports collagen synthesis and skin firmness
Hyaluronic Acid 4 %5 %5 mlIntensive hydration and smoothing
Eco-Conservative (Radish or Coconut)3–4 %3–4 mlMicrobiological protection of the cream

Storage and Shelf Life

The cream with natural preservatives should be stored in a tightly closed container, at room temperature, away from direct sunlight. When using the eco-preservative from radish or coconut, the cream should remain fresh and stable for approximately 6–8 weeks, depending on storage conditions and hygiene during use. Adding a preservative is necessary because the bioferment, peptide, and hyaluronic acid increase the risk of microbial growth, and the natural preservative ensures safety and stability during use.

Why Use Bioferments in Skincare

Bioferments are one of the most promising trends in modern cosmetics. Fermentation makes active ingredients more effective, gentler on the skin, and better tolerated, even by sensitive skin. They support the microbiome balance, strengthen the hydrolipid barrier, and improve the skin's self-regeneration ability. In anti-age care, bioferments not only slow visible signs of aging but also genuinely improve skin quality and resilience by acting at the source of the problem.

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